
I.G.P. Calabria White
Oneiro
18,00 €
Yellow color with greenish reflections. Scent of ripe yellow fruit and Mediterranean flowers. Fresh and complex.
Production technique: manual harvesting of the grapes, soft pressing of the pecorello grapes, vinification in heat-conditioned steel.
Suggestions: particularly suitable with fish dishes of Italian cuisine.
GRAPES
100% Pecorello
TOTAL ALCOHOL
13%
SERVING TEMPERATURE
8 – 10° C